In order to implement the requirements of our school's three-dimensional education work, give full play to the function of practical education, enhance the effectiveness of professional ideological education, enhance the enthusiasm and initiative of freshmen to learn, promote students to fully understand the major kilometer. On October 30th, under the leadership of Huang Xuming, Kang Yunyan, Zhou Biyan, Fang Fang, and Liu Heyong, 110 students from our 2021 horticultural class Ding Ying, Class 1, 2 and 3 were divided into three groups and went to Guangzhou Conghua Hualong alternately. Fruits and Vegetables Preservation Co., Ltd., Libo Garden and Guangzhou Lvwochuan High-tech Agricultural Technology Co., Ltd. have carried out corporate internships.

At Conghua Libo Garden and Hualong Fruit and Vegetable Preservation Co., Ltd., Huang Xuming, Zhou Biyan, and enterprise manager Liu explained to the students the idea of creating Libo Garden, the mechanization and intelligent production management mode, and the necessity of post-harvest processing. The whole process of lychee postharvest treatment. During the visit, the students learned about smart agricultural equipment, lychee species classification and breeding process, and strengthened their comprehensive understanding of the profession and industry.

In Huadu Lvwochuan High-tech Agricultural Technology Co., Ltd., under the leadership of Director Chen Junxing, the students visited and learned the intensive planting mode of aerial strawberry garden, as well as modern intelligent agricultural production workshops with fully automatic mechanization of planting, germinating, seedling, and finished products. During the visit and study, the students learned about the production model of modern smart agriculture, strengthened their confidence in the future development of agriculture, and determined to be a new-age agricultural science child who knows and loves agriculture.

(Text/Picture: Liu Heyong)